Friday, December 9, 2011

December in the Auvergne – raclette

Nāc, māsiņ, ciemoties
Ziemassvētku vakarā:
Būs pupiņas, būs zirnīši,
Būs cūciņas šņukurīts.

“Come for a visit on Christmas eve, there will be beans, peas and pork!” (Sounds a bit better in the Latvian Christmas carol!) This post is not about pork and beans, and honestly, it didn’t even happen in December, but since the holidays are upon us along with the various dinners, lunches and gatherings, I felt it was an appropriate “December in the Auvergne” post. During the very last days of November we were invited to a friend’s house to celebrate the November birthdays: among the five families that attended there had been seven birthdays (including mine)! The menu? Raclette!

The three amigos meet again!

A dish originally from Switzerland and the Savoy region of France, it involves melted cheese, potatoes and charcuterie/jambon cru. According to Wikipedia, the term raclette derives from the French word racler, meaning "to scrape", because traditionally the heated cheese was scraped from a large round onto diners’ plates. The modern version involves an electric table-top grill with small pans for heating the cheese and a griddle top for cooking the ham.


Melted cheese with bacon and potatoes, I believe I’ve mentioned a pregnant woman’s affinity for such dishes in posts such as Truffade, and Happy New Year. Actually, I’m surprised how little I’ve written about this particular weakness of mine, considering how much I’ve been thinking about it the past months. Why do my pregnancy cravings center around bacon, cheese and fried dough instead of healthier options such as veggies and grains, I do not question.

The evening was a wonderful success. The children spent all their energy while the adults dined and talked, and the raclette grills were turned off much too soon (in my opinion) to make room for dessert (well that did change my mind). Four different birthday cakes with candles appeared, happy birthday was sung twice, and I have my doubts that anyone left without a stuffed belly and that inner peace that comes after such a pleasant occasion.


* Thanks Robert, for all the pictures! Pregnancy brain struck again, as I left my camera at home!

3 comments:

  1. The cakes look yummy. Could use a slice to go with my coffee :-).

    ReplyDelete
  2. Those cakes look delicious! I don't think there is anything wrong with cheese and potatoes, they make an amazing combination!

    ReplyDelete
  3. Raclette ir deeelish! Mēs taisījām pie draugiem šeit un tas gan bija jauks piedzīvojums :)

    ReplyDelete

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